🦀 CRAB PRICES & SPECIALS WEDNESDAY-MONDAY! AUGUST 27-SEPTEMBER 1, 2025🦀

🌟🎉LABOR DAY WEEKEND!🌟🎉

There is a 3% service charge for all credit/debit card use in Garnet Valley & Newport

LIVE or STEAMED, same price!

BBQ BABY BACK RIBS! ***SIDES NOT INCLUDED
GARNET VALLEY STORE ONLY! NO BBQ THURSDAY!
FRIDAY - SUNDAY ONLY!
- Half Rack $15
- Full Rack $25
BBQ CHICKEN! ***SIDES NOT INCLUDED!
GARNET VALLEY STORE ONLY! NO BBQ THURSDAY!
FRIDAY-SUNDAY ONLY!
- Half Chicken $15
- Whole Chicken $25
A LA CARTE SIDES!
- Homemade Macaroni & Cheese $5 a Pint (16 oz.) Heat-n-Eat
- Bakes Beans $5 a pint Heat-n-Eat
- Homemade Coleslaw $5 a pint
- Homemade Pasta Salad $5 a pint
- Cornbread $2 per piece
HOMEMADE FRUIT PIES!
- 6" Peach OR Cherry Pies!
- $6 each
SEA SCALLOPS!
- Harvested in New Bedford Mass.
- Fresh, Dry Packed. 10/20 count
- $25 for a 1 lb. container
SHRIMP BISQUE!
- Homemade! Heat-n-Eat
- $10 for a pint (16 oz.)
CRAB MEAT! FRESH PICKED MARYLAND!
- 1lb. Container
- Jumbo Lump $50
- Lump $35
CRAB & SHRIMP DIP!
- A rich, creamy cracker spread with lump crab meat & chunks of our Ecuadorian white shrimp! A great snack for your holiday party!
- 12oz. Cup $12
CREAM OF CRAB SOUP!
- Homemade!
- Heat-n-Eat
- $10 for a pint (16 oz.)
CRAB CLAWS!
- Maryland Males, Chilled
- $10 for a 2 lb. Bag
FRESH PICKED MARLAND CORN!
- $1 an Ear OR $10 a Dozen
CRAB GRAVY! HOMEMADE!
- 64oz. Bucket $20 (frozen)
CRAB CAKES! HANDMADE!
- Made with Fresh Picked Maryland Crab meat!
- 2 Pack $15 (4oz. Crabcakes)
LIVE LITTLENECK CLAMS!
- Virginia!
- 50 Count Bag $25
STEAMED PEEL-N-EAT SHRIMP!
- White Equadorian! 26-30 Count
- with cocktail sauce
- 1lb. Bag $15